KUNG FU KITCHEN 3
While many debate that the birthplace of noodles is in China, few can argue that when it comes to handmade noodles, the Chinese are the clear masters at...
While many debate that the birthplace of noodles is in China, few can argue that when it comes to handmade noodles, the Chinese are the clear masters at it. With more than 200 varieties, a piece of dough can be pulled, stretched, shaved, cut, pinched, rolled, chopped, grated, flicked, or even danced into a bowl of noodles, creating a feast for the eyes as well as the belly.